Photo credit Flickr/Stefan Jurgensen CC BY NC ND
20 Tronar Red Angus bulls have headed to Pardoo Station in the Pilbara as part of Pardoo’s plans to improve the quality of their meat. They hope adding some Red Angus genetics to their predominantly Santa Gertrudis herd will improve key meat quality markers such as marbling. Their buyer said he was eager to buy Tronar bulls since they have already proven they can survive in the harsh Pilbara conditions. We look forward to seeing how this batch of bulls fairs at Pardoo.